Texas Beef Brisket
Texas Beef Brisket
  • prep: 15 min
  • cook: 7 hr
  • total: 7 hr 15 min
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  • servings:
  • Summary

    The Texas Beef Brisket recipe that finally ended my search for the best brisket ever.

    Ingredients

    • 2 cans Beef Consomme
    • 1/2 cups Lemon Juice
    • 1-1/2 cup Soy Sauce
    • 5 cloves Chopped Garlic
    • 2 Tablespoons Liquid Smoke
    • 10 pounds Beef Brisket

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 20
    • Amount Per Serving
    • Calories: 463 % Daily Value *
    • Total Fat: 31 g 48.41%
    • Saturated Fat: 13 g 67.37%
    • Trans Fat: 2 g %
    • Cholesterol: 112 mg 37.43%
    • Sodium: 2924 mg 121.82%
    • Calcium: 1 mg 0.08%
    • Potassium: 7 mg 0.19%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.04%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 8 g %
    • Dietary Fiber: 0 g 0.14%
    • Sugar: 6 g
    • Protein: 33 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 0.04%
    • Vitamin C 1.42%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total5 oz-eq

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