Easy Vietnamese Chicken Pho with Bok Choy and Herbs (Pho Ga Recipe)
Easy Vietnamese Chicken Pho with Bok Choy and Herbs (Pho Ga Recipe)
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  • prep: 10 min
  • cook: 1 hr 30 min
  • total: 1 hr 40 min
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  • servings:
  • Ingredients

    • 1 teaspoon vegetable oil
    • 2 pounds bone-in chicken thighs
    • Sea salt
    • 1 small onion halved
    • 4 garlic cloves crushed
    • 2 inches ginger sliced
    • 1 cinnamon stick
    • 1/4 cup fish sauce
    • 2 scallions thinly sliced
    • 10 ounces thin flat rice noodles
    • 2 baby bok choy thinly sliced
    • Basil leaves
    • Cilantro leaves
    • Fresno or serrano chiles thinly sliced
    • 1 lime cut into wedges

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 4
    • Amount Per Serving
    • Calories: 542 % Daily Value *
    • Total Fat: 3 g 4.77%
    • Saturated Fat: 0 g 0.06%
    • Trans Fat: 0 g %
    • Cholesterol: 0 mg 0%
    • Sodium: 86 mg 3.58%
    • Calcium: 76 mg 7.58%
    • Potassium: 141 mg 4.03%
    • Magnesium: 0 mg 0%
    • Iron: 2 mg 11.04%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 119 g %
    • Dietary Fiber: 5 g 20.18%
    • Sugar: 2 g
    • Protein: 9 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 42.95%
    • Vitamin C 49.14%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat0
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch8
    • Exchange - Vegetables1
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total5 oz-eq
    • MyPlate - Vegetable Total1 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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